Main PurposeTo conduct periodic Compliance and Service assessment audits and effectively deliver and implement all training and development strategies
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Key Aims and Objectives:Develop and implement the marketing plan, including strategic market planning and market research.Lead the Marketing Department,
PLEASE READ THIS JOB DESCRIPTION CAREFULLY. APPLICATIONS THAT WILL BE CONSIDERED ARE THOSE THAT PROVIDE: 1) A WELL THOUGHT THROUGH COVER LETTER THAT CONFIRMS
Housekeeping Coordinator Hyatt Place Hyatt Place Nairobi Kenya - NairobiAdministrativeEntry Level ManagerFull-timeReq ID: NAI000197LocalSummaryResponsible for
SummaryResponsible for coordinating back-end operations, communicate to relevant department on job orders, and attends to guest requests. He/she will
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Position Overview;The Procurement Coordinator main responsibility will be to ensure there is efficient procurement of goods and services required for hotel
Position Overview;The Food and Beverage Controller will be responsible for overseeing and managing the financial aspects of the food and beverage operations.
IntroductionAga Khan University Hospital, Nairobi is a private not-for-profit teaching hospital that provides tertiary and secondary level healthcare services.
Job SummaryThe Food and Beverage cost/stock controller is primarily responsible for calculating costs of food and beverage items and also responsible for the
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Full-timeJob-Category: FinanceJob Type: PermanentJob Schedule: Full-Time Company Description "Why work for Accor? We are far more than a worldwide
Job Ad & Profile Description Position : Store Manager Store Manager (1 No.) Industry: Hospitality & Food Job Responsibilities: Delivering excellent
Primary duties and responsibilities:Source vendors of materials, equipment or supplies, and interview them in order to determine product availability and terms
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Full-timeJob-Category: RoomsJob Type: PermanentJob Schedule: Full-Time Company Description "Why work for Accor? We are far more than a worldwide leader. We
Employer Beautiful Bouquets Company Industry Hospitality & Leisure Work Type Full time Job Level Entry level Minimum Qualification Certificate Years