Arts Nairobi

KEY RESPONSIBILITIESReview and offer a second opinion on valuations received from external valuers. Enhance the quality of assets held as security.Development,

Basic job summary:This position will be responsible for maintaining design and artwork, which meet the communication needs of all stakeholders and contribute

ResponsibilitiesDevelop and maintain server-side components using Java, NodeJS etc;Design and implement data storage solutions, such as databases (RDBMS,

Jaffery Nursery and Primary School is seeking to appoint a Grade 8 teacher who will be required to work with dedication and commitment in a vibrant learning

Duties and ResponsibilitiesConceptualise, draft, and design i lustrations from existing publications/reports and content for website and social media

Jaffery Nursery and Primary School is seeking to appoint a Grade 8 teacher who will be required to work with dedication and commitment in a vibrant learning

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Job Description You are a creative and talented individual with a proven ability to lead a Culinary team and a commitment to safe, efficient operations and

Key ResponsibilitiesGraphic Design:Design visually appealing graphics for digital platforms (e.g., social media, websites, email campaigns) and print materials

Job DescriptionYou are a creative and talented individual with a proven ability to lead a Culinary team and a commitment to safe, efficient operations and

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Key Responsibilities:Supervision and Management:Oversee all kitchen operations, including supervising chefs, cooks, porters, dishwashers, utility workers, food

Key Responsibilities:Lead and manage all food outlets, including restaurants, coffee house, and in-room dining services. Plan and direct food preparation and

Job PurposeThe jobholder is responsible for preparing high-quality dishes, maintaining cleanliness and safety standards, proper food handling, inventory

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To Look At All Curriculum Matters.Performing ArtsComputer ScienceAgriculturePhysical Education FrenchVisual ArtsAdded Knowledge Of Other Curriculums Like

Responsible for the management of all aspects of Pastry and Bakery sections in accordance with Hotel standards. Directs, implements, and maintains a service

Key ResponsibilitiesFinancialChampions menu costing in liaison with cost controller Monitors food cost and accounts for a rise or dip in the sameAssists in the