Banquet Manager Nairobi Jobs

Job DescriptionReporting to the Banquets Manager, responsibilities and essential job functions include but are not limited to the following:Consistently offer

Company Description"Why work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your

Job Description Verifying, monitoring, and reviewing all hotel revenue reports and night audit reports. Ensuring that daily revenues and settlements are in

Job DescriptionVerifying, monitoring, and reviewing all hotel revenue reports and night audit reports.Ensuring that daily revenues and settlements are in

Job DescriptionFood and Beverage ManagerInspiring and engaging. As a Food & Beverage Manager, you will provide leadership and strategic planning to all Food &

Job DescriptionLead, mentor and train the Banquets team.Ensure Food & Beverage relevant brand standards are maintained.Strategize on new products and service

Job Description Lead, mentor and train the Banquets team. Ensure Food & Beverage relevant brand standards are maintained. Strategize on new products and

Job Description Sales Manager Through your passion and motivation, you sell memorable experience to guests who stay in your property. You are professional and

Leadership Skills: • Strong leadership and management skills to effectively lead and motivate a diverse team of staff. • Ability to provide clear

Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the largest Job seeker visits by alexa rankings. Post a Job Company: a

Food and Beverage Manager Inspiring and engaging. As a Food & Beverage Manager, you will provide leadership and strategic planning to all Food & Beverage

Job Description Food and Beverage Manager Inspiring and engaging. As a Food & Beverage Manager, you will provide leadership and strategic planning to all Food

Job DescriptionFood and Beverage ManagerInspiring and engaging. As a Food & Beverage Manager, you will provide leadership and strategic planning to all Food &

Job Description Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues Lead and manage the Stewarding team in

Roles & Responsibilities: MEMBER EXPERIENCE: Lead the F&B team to deliver the Member Promise through consistent service standards. Actively manage member

Job Description Scope and Objectives The position is responsible for supervising the overall culinary operation, hygiene and food safety standards and to