JOB SUMMARYAccountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while
Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company DescriptionJoin us at Accor, where life
Hotel Jobs In Kenya CHEF (KIJIJI RESORT) – CKR-24-1 (1 position) The job holder shall be responsible for creating appetizing dishes for diners to enjoy.
Company DescriptionJob DescriptionWhat is in it for you:Employee benefit card offering discounted rates in Accor worldwideLearning programs through our
Company Description"Why work for Accor?We are far more than a worldwide leader.We welcome you as you are and you can find a job and brand that matches your
Job Description As a Cost Controller you are responsible to liaise closely with the Food & Beverage Department on various operational and cost related issues
Job Ad & Profile Description Position : Head Chef Kenya Luxurious camp in the Masai Mara (Kenya) is looking for a Head Chef. Duties include: Maintain high
Company DescriptionJob DescriptionExecutive Sous ChefWhat is in it for you:Employee benefit card offering discounted rates in Accor worldwideLearning programs
Company DescriptionJoin us at Accor, where life pulses with passion!?As a pioneer in the art of responsible hospitality, the Accor
Job DescriptionAs a Cost Controller you are responsible to liaise closely with the Food & Beverage Department on various operational and cost related issues
Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company DescriptionJoin us at Accor, where life
Hotel Jobs Responsibilities Read>What Soft Skills Should I Put On My CV?Develop unique and cuisine-appropriate menus.Collaborating with the Restaurant Manager
Job Description As a Sous Chef you will be involved in establishing culinary standards in line with the brand while working closely with the Executive Chef.
Company DescriptionJoin us at Accor, where life pulses with passion!?As a pioneer in the art of responsible hospitality, the Accor
Job Description As a Pastry Chef, you will be responsible for setting up the Pastry and Bakery sections in accordance with Hotel standards; while nurturing and
Hotel Jobs In Kenya Job description:Team player.Prepare three-course breakfast, lunch, dinner, afternoon tea and drinks for sundowners.Cleaning up picnic
Hotel Jobs In Kenya (Naru Moru And Athi River) Job description:Team player.Arranging the soft furnishings in the house to make it look tidy at all
Company DescriptionJoin us at Accor, where life pulses with passion!?As a pioneer in the art of responsible hospitality, the Accor
Job DescriptionAs a Sous Chef you will be involved in establishing culinary standards in line with the brand while working closely with the Executive
Job DescriptionAs a Pastry Chef, you will be responsible for setting up the Pastry and Bakery sections in accordance with Hotel standards; while nurturing and