SummaryCommis chefs are Junior chefs who work to support a chef de partie or deputy chef in a commercial kitchen. They perform cooking, cleaning, delivery, and
Hotel Jobs In Kenya AD/5/95/24 – 12 POSTS Applicants shall be holders of a KCSE Certificate or its equivalent, a certificate in Food Production or
Hotel Jobs In Kenya AD/5/94/24 – 12 POSTS Applicants shall be holders of a KCSE Certificate or its equivalent, Diploma in Food Production, or equivalent
Key ResponsibilitiesWe are seeking a professional and talented professional Chef de Partie, cook, and present dishes within the head chef's
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Hotel Jobs In Kenya ResponsibilitiesOrganizing the workstation with necessary ingredients.Handling multiple food orders at the same time.Training junior staff,
ResponsibilitiesTo work with the kitchen team to produce high standard food on a daily basis.To take responsibility for the daily paperwork, such as ordering
provides, transports, and prepares food for clients, particularly for special events such as conferences, weddings, celebrations, or large gatherings
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MAIN OBJECTIVE OF THE KILMEAP PROJECTThe project's main objective is to accelerate the growth of the Improved Cook Stove (ICS) sector with an irreversible
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We are looking for a Line Cook to prepare food to the exact chef's specifications and to set up stations for menu. Line Cook duties will consist of assisting
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About the Client:Our client in the hospitality industry, is looking for a candidate to hire to join their team as aRestaurant Cook.Summary of Duties and
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Summit Recruitment and Search Africa is a leading Recruitment and Executive Search agency head quartered in Kenya providing outstanding talent to a wide range
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