Financial Services Hospitality

JOB SUMMARYEntry level management position that focuses on supporting the day-to-day activities in Housekeeping, Recreation/Health Club and Laundry, if

Job Summary:The Business Growth Manager at Launchpad Innovation Campus is a key leadership role responsible for driving overall business growth, managing

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Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the largest Job seeker visits by alexa rankings. Post a Job Company:

Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the largest Job seeker visits by alexa rankings. Post a Job Company:

Location: Nairobi, Industry: Hospitality, Job Type: Full Time, Salary: KES 400k Direct Report to: Group CFO, Dotted Line to: MD Our client

Key aims and objectivesSound Financial accounting and managementBudget PreparationFinancial Policies & Procedures development and managementPreparation of

Responsibilities:Leadership and Team Management:Lead, motivate, and inspire a diverse team of hospitality professionals.Foster a positive and collaborative

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Responsibilities:Leadership and Team Management:Lead, motivate, and inspire a diverse team of hospitality professionals.Foster a positive and collaborative

Job Summary:She/he manages the day-to-day operation of the Accounting Office. Primary responsibilities include financial analysis and financial reporting,

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JOB SUMMARYFunctions as the strategic business leader of the property's food and beverage/culinary operation, including Restaurants/Bars, Room Service and

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Company DescriptionJoin us at Accor, where life pulses with passion!?As a pioneer in the art of responsible hospitality, the Accor

Job DescriptionThe Assistant Manager for Restaurant Reservations, Food & Beverage Sales, and Social Media at Novotel Nairobi is a dynamic role that requires a

Job Description Adhere to the Policy & Standard Operating Procedures manual.Be a host to the guests / members of the spa.This includes greeting them in person

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Hotel Jobs In Kenya Job Summary Assists in leading the property’s food and beverage/culinary operation, including Restaurants/Bars, Room Service, and