Role PurposeDevelop and direct business strategies and plans to achieve the agreed topline, EBITDA and volume goals for the (relevant) country, consistent with
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SUMMARY OF POSITION.The purpose of the Quality Assurance Manager/Food Safety Team Leader is to ensure that the products produced by the company meet all
SUMMARY OF POSITION.The purpose of the Quality Assurance Manager/Food Safety Team Leader is to ensure that the products produced by the company meet all
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JOB PURPOSE:The Communications Officer will create high-quality and engaging content to showcase the research, activities, and services of the Strathmore
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JOB TITLE: DAIRY DEVELOPMENT OFFICER About this Job Q-Sourcing Limited trading as Q-Sourcing Servtec is a manpower management solutions firm operating in the
We are looking for a Technical Sales Manager Food Ingredients Kenya for a well-known Global Producer of Colours and Dried fruit and vegetables.office-based
JOB TITLE: PRODUCTION MANAGER About This Job: Q-Sourcing Limited trading as Q-Sourcing Servtec is a manpower management solutions firm operating in the East
SummaryThe Production Manager is responsible for day-to-day production within the production floor. Supervises, motivates, and supports the staff daily,
JOB TITLE: PRODUCTION SUPERVISOR.About This Job: Q-Sourcing Limited trading as Q-Sourcing Servtec is a manpower management solutions firm operating in the East
Job Summary:The Production Supervisor will oversee the daily operations of the food processing plant, ensuring efficient and effective production processes,
About the RoleThe Assistant Kitchen Manager is responsible for overseeing the smooth operation of kitchen functions within the school feeding program. This
Roles and ResponsibilitiesStrategic PlanningAssists in the development and implementation of the company's procurement strategies, manuals, policies, and
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Key Responsibilities:Project planning and implementationLead implementation of an innovative Food security and Livelihoods Project, through community-based
Sales & Marketing Jobs In Kenya Salary Range: Kes.45,000- Kes.60,000 gross Minimum Requirements:Diploma in a hospitality-related course Experience
Key Responsibilities:Project planning and implementationLead implementation of an innovative Food security and Livelihoods Project, through community-based