JOB TITLE: GENERAL MANAGER-FOOD AND BEVERAGE About This Job: Q-Sourcing Limited trading as Q-Sourcing Servtec is a manpower management solutions firm operating
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OVERVIEWThe Restaurant Operations Manager will oversee the daily operations of our bar and restaurant, ensuring smooth and efficient service, exceptional
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Location:SAFARI BEACH HOTEL(along Beach Road Diani)Reports to:OPERATIONS MANAGEROversees:Restaurant Supervisors, Bartenders, Mixologists, Baristas, Wait Staff,
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We are looking for a Restaurant Manager with proven experience in Branded Restaurants or Hotel Chains to lead operational aspects of our Restaurant Chain.
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Company DescriptionJob DescriptionTo display a friendly, helpful, and cheerful attitude while communicating effectively with our guests and fellow colleagues
Minimum Requirements:Diploma in a hospitality-related course.Experience with Restaurant ERP Systems (POS/GAAP).A good understanding of administration work.Food
Hotel Jobs In KenyaThe Restaurant Supervisor position is responsible for overseeing the operations of the restaurant including the staff, expediting the
The Restaurant Supervisor position is responsible for overseeing the operations of the restaurant including the staff, expediting the customers' orders as
Hotel Jobs Responsibilities Read>What Soft Skills Should I Put On My CV?Develop unique and cuisine-appropriate menus.Collaborating with the Restaurant Manager
Key Responsibilities:Uphold all restaurant policies and standards for quality and safety.Conduct regular operational reviews to identify and solve issues,
We are seeking an experienced Restaurant Manager to oversee and optimize the daily operations of our dining establishments. The job holder will handle all
Company DescriptionThe MGallery Hotel Collection features boutique hotels, each with its own original design and unique stories to tell. Choosing to join
Job Description Responsible for bar daily shift operations and supervision of staff. Position assists with promoting the Bar, menu planning, maintaining
Job DescriptionResponsible for bar daily shift operations and supervision of staff. Position assists with promoting the Bar, menu planning, maintaining