Hospitality Experience

Responsibilities:Prepare alcohol or non-alcohol beverages for bar and restaurant customers.Interact with customers, take orders and serve snacks and

Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the largest Job seeker visits by alexa rankings. Post a Job Company:

Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the largest Job seeker visits by alexa rankings. Post a Job Company:

Job Description Managing the Concierge section of the Front Office Department in order to ensure the highest standards of service in accordance with the

Job DescriptionManaging the Concierge section of the Front Office Department in order to ensure the highest standards of service in accordance with the company

Job Description   We are looking for someone with a solid bartending background, in-depth knowledge of classic cocktails, a desire to create signature drinks,

Job DescriptionTo organise an assigned section and ensure it runs efficiently and productivelyTo lead and manage Commis Chef/s and kitchen staff in the absence

Job DescriptionWe are looking for someone with a solid bartending background, in-depth knowledge of classic cocktails, a desire to create signature drinks,

Job Description To organise an assigned section and ensure it runs efficiently and productively To lead and manage Commis Chef/s and kitchen staff in the

Job DescriptionResponsible for the timely set up of the assigned Food & Beverage outlet, according to the meal settings and in line with the opening

Job Description Responsible for the timely set up of the assigned Food & Beverage outlet, according to the meal settings and in line with the opening hours

Job Description Consistently offer professional, engaging and proactive guest service while supporting fellow Colleagues. Supervise and coach team members'

Job DescriptionResponsible for managing E-Mails, Tasks, and Calendars for the Executive Chef.Responsible for printing out, updating and positing the

Job Description Responsible for managing E-Mails, Tasks, and Calendars for the Executive Chef. Responsible for printing out, updating and positing the

Job DescriptionManaging the Concierge section of the Front Office Department in order to ensure the highest standards of service in accordance with the company