Hotel Management Nairobi Jobs

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Flight Reservations and Ticket Issuance.This is done for all types of travel, International, Regional and Domestic travel. Including air cargo

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We are seeking an experienced Hotel Housekeeping Supervisor to oversee the housekeeping staff in our hotel. The successful candidate will be responsible for

REQUIREMENTSDiploma in Hospitality preferred1-2 years of experience working Ina bar of similar standingProficient with POS systems and inventory managementMust

REQUIREMENTSDiploma in hospitality courseFluency in English both written and spokenExperience in POS machine usageExperience in a similar restaurant will be

HOSPITALITY INSTRUCTOR GRADE MU 10 KeMU/AA/HI/1/10/2024 (1) POST (NAIROBI CAMPUS)Reporting to Chairperson, Department of Hospitality & Tourism ManagementMain

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ResponsibilitiesStaff Management: Supervising team members, scheduling shifts, and addressing personnel issues.Customer Service: Responding to customer

Job Description Prepare the morning reports showing occupied, vacant, check outs and out of order rooms for the Housekeeping Department as required •  

Our client in the hospitality industry is seeking to recruit a waiter. The key roles will be to provide efficient and courteous service to customers in the

The Sales Director at EnglishPoint Marina is responsible for developing and implementing effective sales strategies to drive revenue and market share for the

DUTIES AND RESPONSIBILITIESPrepare and cook a wide range of continental dishes, ensuring each plate meets our restaurant's quality standards.Ensure that all

Duties and ResponsibilitiesAssist in preparing shopping list and shopping to ensure constant availability of kitchen supplies.Ensuring availability of drinking

Job DescriptionPrepare the morning reports showing occupied, vacant, check outs and out of order rooms for the Housekeeping Department as required • Assist

Job Description Leads and and manages the pastry team to create a wide variety of baked goods and desserts.This role requires creativity, attention to detail,

Job DescriptionLeads and and manages the pastry team to create a wide variety of baked goods and desserts. This role requires creativity, attention to detail,