Job Description The Chef De Partie in our Heartist Cafeteria is responsible for overseeing the preparation and production of meals for heartists.This role
Job Summary;Reporting to the Tours and Travel Manager, the position holder will be responsible for coordinating the entire travel experience including planning
Requirements:2-3 years experience as a Receptionist or administrative assistant with Proficiency in Microsoft officeDiploma holder with excellentcommunication
Bachelor's degree/Diploma in accounting (Minimum CPA2)Must have over 5 years work experience in a busy environmentPrevious experience working with Audit
ResponsibilitiesProgramme management duties: Supports research, compiles, analyses, summarizes, and presents data and information on production and consumption
Responsibilities:Receive and analyse all specimens in the LaboratoryMaintain appropriate internal controls on all processes in the Laboratory to ensure
Position SummaryThe position is responsible for coordinating the efficient operations of Pensions Schemes Administration and growing new business. Promoting a
Role Objective:Our client seeks to fill this position with vibrant personnel who is able to run their office operations while undertaking the sales activities.
A customer Relationship officer, the primary responsibility is to ensure that customers have a positive and satisfying experience when interacting with the
The overall purpose of this job is to identify and attract new customers, maintain relationships with existing customers, distribute stock to various outlets,
DescriptionIf leading others to safety is your mission, we want you as our HSE Superintendent.Just as a lighthouse stands tall, guiding ships safely through
What You Will DoOversee and address daily customer issues and disputes.Adopt and implement a customer relationship system to enhance customer loyalty.Assist in
SummaryPassionate about guest interaction, food and beverage? As a Food & Beverage Supervisor, you will lead your team to create unforgettable Food & Beverage
Job Description Food & Beverage Supervisor Passionate about guest interaction, food and beverage?As a Food & Beverage Supervisor, you will lead your team to
Job SummaryAre you seeking to be part of a great vision that propels both the Economic and Social empowerment while transforming the Society? Optiven real
Key Responsibilities:Supervise daily food and beverage operations, ensuring quality and consistency.Assist in training and developing staff to maintain high
Job Requirements:You will assist in preparing requests for quotations, drafting accurate quotations, making cold calls to clients as per your work plans, and
Job summary:The Kitchen Technician is responsible for maintaining and ensuring the proper functioning of all kitchen equipment in the university training
Job SummaryAre you seeking to be part of a great vision that propels both the Economic and Social empowerment while transforming the Society? Optiven real
ResponsibilitiesIn consultation with and under the supervision of the KQ Project Coordinator and ProjectAssistant, the Enumerator will be tasked the