Numéro de l'Emploi Catégorie d'Emploi Rooms & Guest Services Operations Lieu JW Marriott Hotel Nairobi, Chiromo Lane, Nairobi, Kenya, Kenya AFFICHER SUR LA
General Manager – Grade KH Thirteen (13) One (1) Position – MSU/ADM/IGA/KH/01/23: REQUIREMENTS FOR APPOINTMENT POSTION OF GENERAL MANAGER – KISUMU HOTEL
BIHC is ISO 9001:2015 Certified ( BARISTA & INSTRUCTOR ) A LITTLE ABOUT US Since 2015, Boma International Hospitality College (BIHC) has passionately trained
WHAT YOU WILL DO Responsible for making and serving quality hot and cold beverages and pastries to guests and students, receiving & managing payments for
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Job Description Key Responsibilities: Lead and inspire a team of dedicated professionals to deliver exceptional service Ensure the seamless operation of the
Full-time Company Description Are you passionate about delivering an unparalleled dining experience? Do you thrive in a dynamic, high-end culinary environment?
Location: Mombasa Industry: Hospitality Nationality: Kenyan Age Group: 28+ years Qualification & Other Requirements • Bachelor's degree in Marketing,
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Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the largest Job seeker visits by alexa rankings. Post a Job Company:
Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the largest Job seeker visits by alexa rankings. Post a Job Company:
Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the largest Job seeker visits by alexa rankings. Post a Job Company:
Employer BUN&BEEF; LTD Company Industry Hospitality & Leisure Work Type Full time Job Level Mid level Minimum Qualification Certificate Years
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BIHC is ISO 9001:2015 Certified ( STUDENT AFFAIRS OFFICER ) A LITTLE ABOUT US Since 2015, Boma International Hospitality College (BIHC) has passionately
HR Manager (Call Center) – Nairobi, Kenya Our client, a leading Call Center (BPO) in Africa, is seeking to hire a HR Manager for their international call
JOB DESCRIPTION 1.In the absence of the Hotel Manager, you are required to oversee the manager's duties by completing all activities related to the operations
JOB SUMMARY Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff