Management Restaurant Manager

Hotel Jobs In Kenya Key ResponsibilitiesResponsible to Head of Department/ Assistant Head of Department.Responsible for Assistant Restaurant Managers / Outlet

Key ResponsibilitiesResponsible to Head of Department/ Assistant Head of Department.Responsible for Assistant Restaurant Managers / Outlet Managers, Restaurant

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Sales & Marketing Jobs In Kenya Company Overview: The Wine Box a wholly own subsidiary of Dion Wines and Spirits East Africa Limited is a dynamic and

JOB SUMMARYEntry level management position that focuses on supporting the day-to-day activities in Housekeeping, Recreation/Health Club and Laundry, if

Basic job summary:The Job holder will be responsible for assisting the Operations Manager in the timely provision of food and beverages at the special

Company DescriptionAbout Our HotelThe iconic Fairmont Mount Kenya Safari Club is a remote luxury 5-star resort located in the Mount Kenya Wildlife Conservancy

Job Description Reporting to the Purchasing Manager, responsibilities and essential job functions include but are not limited to the following: Consistently

Supply Chain Jobs In Kenya Job DescriptionReporting to the Purchasing Manager, responsibilities and essential job functions include but are not limited to the

Job DescriptionReporting to the Purchasing Manager, responsibilities and essential job functions include but are not limited to the following:Consistently

Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the largest Job seeker visits by alexa rankings. Post a Job Company:

Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the largest Job seeker visits by alexa rankings. Post a Job Company:

Fair Acres Boutique Hotel is the best boutique hotel in Nairobi that blends the elegance of gracious living with the spirit of modern Africa. Nearly a decade

We are looking for a Kitchen Manager to supervise daily back of house restaurant operations.Your responsibilities include supervising the food prep and

Minimum Requirements:Diploma in a hospitality-related course Experience with Restaurant ERP Systems (POS/GAAP).A good understanding of administration work.Food

JOB SUMMARYPosition responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and meeting