Nairobi Food Production

Summary:We are excited to announce an opening for the role of Fresh Assistant – Deli. If you are passionate about baking and have a knack for delivering

Job DescriptionAssists in the issuing of linen and uniforms and enforce the policy of a clean garment for a soiled one.Sort out any stained linen, and send to

Your MissionPerform technical demonstration in the bakery and patisserie fields by using the products of Puratos for the artisan sales channel,Give technical

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We are looking for a Technical Sales Manager Food Ingredients Kenya for a well-known Global Producer of Colours and Dried fruit and vegetables.office-based

Job ResponsibilitiesFood preparation :Prepare and serve nutritious, quality meals in accordance with established time schedules.Maintain the inventory of

Hotel Jobs In Kenya Duties and ResponsibilitiesUndertake menu planningOversee and participate in preparing, cooking, and serving main meals, snacks, cakes,

Job Description Food Preparation: Assist in the preparation of ingredients, mise en place, and cooking under the guidance of the Chef de Partie.Cooking:

Basic job summary:The Job holder will be responsible for assisting the Operations Manager in the timely provision of food and beverages at the special

Basic job summary:The Job holder will be responsible for assisting the Restaurant Supervisor in delivering an exceptional Food and Beverage Service experience

Duties and ResponsibilitiesUndertake menu planningOversee and participate in preparing, cooking, and serving main meals, snacks, cakes, etc. as per specified

MAIN PURPOSE OF THE JOBOrganise, or participate in organisation of the auditCarry out review of documentationPrepare the audit planCarry out audit by:Lead the

Parastatal Jobs In Kenya Job Specification Duties at this level will include:Initiating production plans and activities;Maintaining of records of resources

Hotel Jobs In Kenya Job Summary Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally

Job SpecificationDuties at this level will include:Initiating production plans and activities;Maintaining of records of resources allocated to

Job SpecificationDuties and Responsibilities will entail assisting in: -Implementing production plans and activities;Recording of resources allocated to

Job SpecificationSpecific duties and responsibilities will entail assisting in: -Offloading, weighing, hooking and tipping of green leaf;Opening and spreading

Job DescriptionFood Preparation: Assist in the preparation of ingredients, mise en place, and cooking under the guidance of the Chef de Partie.Cooking: Execute