Job DescriptionResponsible for the management of all aspects of Pastry and Bakery sections in accordance with Hotel standards. Directs, implements, and
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description "Why work for Accor? We are far more than a worldwide leader. We
Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the largest Job seeker visits by alexa rankings. Post a Job Company:
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionFairmont Mount Kenya Safari Club has been awarded Africa’s
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionFairmont Mount Kenya Safari Club has been awarded Africa’s
Duties & ResponsibilitiesTo produce, bake and dispatch presentable, high-quality products in a timely manner.Develop new high-end sweet and savoury pastries,
Requirements and Job descriptionA graduate of any 2-year or 4-year coursePreferably with a certificate or diploma in Baking Science or passed the certification
Summary:We are excited to announce an opening for the role of Fresh Assistant – Deli. If you are passionate about baking and have a knack for delivering
About the RoleThe Bakery Manager: Store Operations is responsible for the coordination of the bakery operations in stores to ensure the production of quality
DUTIES AND RESPONSIBILITIESAssist in the preparation and presentation of a wide variety of pastries, desserts, and baked goods according to established recipes
DUTIES AND RESPONSIBILITIESDevelop and deliver engaging lessons and practical training in pastry and baking, including techniques, recipes, and industry
BIHC is ISO 9001:2015 Certified (PASTRY & BAKERY LEAD/LECTURER) A LITTLE ABOUT US Since 2015, Boma International Hospitality College (BIHC) has passionately
Teaching Jobs In Kenya | Lecturer Jobs In Kenya What You Will Do At BIHC As a Pastry & Bakery Lead, you will oversee the bakery operations,
WHAT YOU WILL DO AT BIHCAs a Pastry & Bakery Lead, you will oversee the bakery operations, bakevarious pastries and prepare desserts within the BIHC Kitchen,
Our Client, one of the leading Hotels in North CoastMombasa is looking for an Experienced Pastry Chef.Requirements:At least 4 years experience in Bakery,
Job Description We are looking to grow our team and engage a highly motivated and passionate Junior Sous Chef – Pastry who will work closely with the team to
DUTIES AND RESPONSIBILITIESManage the pastry section, liaising with the executive and sous chefs to ensure a successful working environment.Creating new and
Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the largest Job seeker visits by alexa rankings. Post a Job Company:
Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the largest Job seeker visits by alexa rankings. Post a Job Company:
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionFairmont Mount Kenya Safari Club has been awarded Africa’s