Quality Control Kitchen Staff Nairobi

Key Job PurposeThe ideal candidate will possess a deep understanding of multi cuisine dining, a flair for creativity, and a commitment to delivering

Job Description Key Responsibilities: Operational Supervision: Oversee the day-to-day activities of the lounge, ensuring smooth and efficient operations.Manage

Job DescriptionWe are looking to grow our team and engage a highly motivated and passionate Assistant Food and Beverage Manager who will work closely with the

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ResponsibilitiesMenu Development: Create, update, and innovate menus that reflect the restaurant's concept, incorporating seasonal and locally sourced

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Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the largest Job seeker visits by alexa rankings. Post a Job Company:

Job Description Leads and and manages the pastry team to create a wide variety of baked goods and desserts.This role requires creativity, attention to detail,

Job DescriptionLeads and and manages the pastry team to create a wide variety of baked goods and desserts. This role requires creativity, attention to detail,

Promote special dishes, beverages, or desserts to guests and upsell other products/services, including cocktails and beverages.Prepare and serve

About the Client:Our client in the hospitality industry, is looking for an enthusiastic, skilled and proactive candidate to join their team as a Barista to

Key Responsibilities:Lead and manage all food outlets, including restaurants, coffee house, and in-room dining services. Plan and direct food preparation and

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SummaryCare Connects Us!It all starts with people who care.At Hyatt, we believe in the power of belonging – of making people feel at home no matter where

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JOB SUMMARYThe Food and Beverage Manager will play a key role in maintaining high standards of food safety, managing costs, and driving guest satisfaction