Our client is seeking a dedicated and experienced Food and Beverage Supervisor to join the team. The F&B Supervisor will be responsible for overseeing the
Key Responsibilities: Train, and supervise staff members, including cooks, cashiers, and food preparation workers. Schedule shifts, allocate tasks, and monitor
DUTIES AND RESPONSIBILITIES Preparing duty rosters, leave schedules and attendance registers for housekeeping staff. Developing and implementing housekeeping
Duties and Responsibilities Ensure the facility is sparkling clean, neat and tidy in all areas at all times. Promote a professional and hospitable image to the
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Full-timeJob-Category: RoomsJob Type: PermanentJob Schedule: Full-Time Company DescriptionAbout Our Hotel The iconic Fairmont Mount Kenya Safari Club is a