Job Summary: To welcome the guests by greeting them as per the standards and respond to customer queries and resolving issues in a timely and efficient manner
Key Job Functions The "Go to Person'' All emergencies in the absence of the field operations Manager. Daily support of Camp / relief managers – ensuring that
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Title: Unit Supervisor, Reporting to: Unit Manager, Industry: Hospitality, Location: Nairobi, Gross Salary: Kshs 35k – 40k. Our client in the hospitality
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Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the largest Job seeker visits by alexa rankings. Post a Job Company:
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POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu
Job Purpose/Mission Providing efficient, courteous and timely service to the hotel guests and other customers to delight them and meet/exceed their wants,
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Reporting to: Restaurant Manager Supervision: None PURPOSE: Ensure timely, quality and professional service to all restaurant guests. PRIMARY RESPONSIBILITIES:
Employer Manager Company Industry Hospitality & Leisure Work Type Full time Job Level Management level Minimum Qualification Not Specified Years Experience
What is in it for you: Employee benefit card offering discounted rates in Accor worldwide Learning programs through our Academies and the opportunity to earn
JOB DESCRIPTION Waiter/Waitress Passionate about F&B? As a Waiter, you will work with your team to create unforgettable experiences for our guests. What is in
Barista & Co. is a family-owned business that was established in 2016 with the simple idea of serving coffee at events. In a bid to be in direct control of the
Key Responsibilities: Responsible to Assistant Food and Beverage Operations Manager. Responsible for Banquet Supervisor, Waiter / Waitress. Set an example by
Employer Kempinski Hotels Company Industry Hospitality & Leisure Work Type Full time Job Level Mid level Minimum Qualification Bachelor Years Experience 2
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