Job DescriptionSR Product Developer KenyaAs a scientist you will coordinate and manage the customer product development projects, supporting the development
Job DescriptionWe are looking to grow our team and engage a highly motivated and passionate Junior Sous Chef who will work closely with the team to drive and
REPORTS TO: Lead Cost ControllerDEPARTMENT: Cost ControlJOB OBJECTIVE:Ensure that the allocated restaurant branch(s) keep up-to-date records of all Food &
Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the largest Job seeker visits by alexa rankings. Post a Job Company:
Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the largest Job seeker visits by alexa rankings. Post a Job Company:
Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the largest Job seeker visits by alexa rankings. Post a Job Company:
Job DescriptionAlways greets and welcomes guests promptly in a warm and friendly manner.Always thanks and gives fond farewell to guests conveying anticipation
Job Summary:This position is responsible for ensuring that the standard and quality of food production and hygiene within the department are maintained at the
Manage day-to-day operations of the restaurantHandle complaints and make effective service recoveryEnsure standards are being followed in accordance with F&B
Job DescriptionManage day-to-day operations of the restaurantHandle complaints and make effective service recoveryEnsure standards are being followed in
Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company Description "Why work for Accor? We are far more than a worldwide
QUALIFICATION : • Certificate in Food and Beverage service and sales from a recognized institution. • Minimum of 2-year work experience working as a
Job DescriptionManage day-to-day operations of the restaurantHandle complaints and make effective service recoveryEnsure standards are being followed in
Responsibilities: In charge of ensuring food standards are maintained, HACCP standards adherence, quality checks etcTo ensure food consistency in line with
Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the largest Job seeker visits by alexa rankings. Post a Job Company:
Job DescriptionWe are looking for someone with a solid bartending background, in-depth knowledge of classic cocktails, a desire to create signature drinks,
Duties and ResponsibilitiesOversee the dining area, and supervise food and beverage service staff per operating policies that he or she may help
As a school chef, you will be responsible for managing daily kitchen activities, including supervising 4 kitchen staff members, overseeing, ensuring food
Job DescriptionTo provide a courteous, professional, efficient and flexible service at all times, following Standards of Performance.To be entirely flexible
Job ResponsibilitiesInspect kitchen equipment and oversee Kitchen operations.Address any customer complaints or concerns regarding food preparation and menu