Executive Chef Development Jobs

Job SummaryThe Hygiene Officer is responsible for ensuring that all hygiene and sanitation procedures and policies are implemented and maintained at the

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Luxurious camp in the Masai Mara is looking for a Head Chef. Experience required:Previous experience within a 5-star lodgeExperience in a supervisor

Hotel Jobs In Kenya Job Summary Accountable for overall success of the daily kitchen operations.  Exhibits culinary talents by personally performing tasks

JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff

Job Description Create and update a variety of Mediterranean dishes, ensuring a balance of traditional and contemporary elements.Innovate new recipes and

Job DescriptionCreate and update a variety of Mediterranean dishes, ensuring a balance of traditional and contemporary elements. Innovate new recipes and

Job Description To ensure that the kitchen runs at an acceptable food cost.To ensure that ambassador productivity is maximized and payroll costs minimized.To

Job DescriptionTo ensure that the kitchen runs at an acceptable food cost.To ensure that ambassador productivity is maximized and payroll costs minimized.To

Hotel Jobs In Kenya As we seek to expand, we are delighted to announce the position of an executive chef. The suitable candidate must be a master of Italian

Industry: Hospitality, Location: Mogadishu, Somalia, Net Salary: 1,000 USD plus benefits, Our Client is a well-established hotel in Mogadishu, Somalia. They

Key ResponsibilitiesFinancialChampions menu costing in liaison with cost controller Monitors food cost and accounts for a rise or dip in the sameAssists in the

Job Description Executive Sous Chef You are a creative and talented individual with a proven ability to lead a Culinary team and a commitment to safe,

Job DescriptionExecutive Sous ChefYou are a creative and talented individual with a proven ability to lead a Culinary team and a commitment to safe, efficient

Job DescriptionKEY ROLES AND RESPONSIBILITIESFinance and Business Management:Achieve Budgeted Targets:Responsible for achieving budgeted goals in food sales,