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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description "Why work for Accor? We are far more than a worldwide leader. We
Role DescriptionWe are seeking an Executive Chef for a 2-3 month assignment to Kenya. We will pay for travel and visa costs apart from the consulting fees as
Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the largest Job seeker visits by alexa rankings. Post a Job Company:
Role Purpose Statement:To assist the Demi Chef de Partie and Chef De Partie with the preparation of ingredients and perform other jobs as assigned by the
Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company DescriptionJoin us at Accor, where life
Luxurious camp in the Masai Mara (Kenya) is looking for a Head Chef.Experience required:Previous experience within a 5-star lodgeExperience in a supervisor
POSITION DESCRIPTION:Reporting to the Executive Chef, the Chef de Cuisine-South East Asian Specialty Cuisine is in charge of coming up with creative South-East
Company DescriptionJob DescriptionWhat is in it for you:Employee benefit card offering discounted rates in Accor worldwideLearning programs through our
Luxurious camp in the Masai Mara is looking for a Head Chef. Experience required:Previous experience within a 5-star lodgeExperience in a supervisor
Company Description"Why work for Accor?We are far more than a worldwide leader.We welcome you as you are and you can find a job and brand that matches your
Job Description As a Cost Controller you are responsible to liaise closely with the Food & Beverage Department on various operational and cost related issues
Job Ad & Profile Description Position : Head Chef Kenya Luxurious camp in the Masai Mara (Kenya) is looking for a Head Chef. Duties include: Maintain high
Company DescriptionJob DescriptionExecutive Sous ChefWhat is in it for you:Employee benefit card offering discounted rates in Accor worldwideLearning programs
SUMMARYReporting to the Executive Chef, the Chef de Cuisine is in charge of coming up with creative South-East menus and is responsible for the supervision of
Company DescriptionJoin us at Accor, where life pulses with passion!?As a pioneer in the art of responsible hospitality, the Accor
POSITION DESCRIPTION:Reporting to the Executive Chef, the Chef de Cuisine is in charge of coming up with creative South-East menus and is responsible for the
Job DescriptionAs a Cost Controller you are responsible to liaise closely with the Food & Beverage Department on various operational and cost related issues
Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the largest Job seeker visits by alexa rankings. Post a Job Company:
Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company DescriptionJoin us at Accor, where life