Food Production Chef Jobs

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Key ResponsibilitiesFinancialChampions menu costing in liaison with cost controller Monitors food cost and accounts for a rise or dip in the sameAssists in the

Job DescriptionAttend daily shift briefings to keep yourself informed of daily operational requirements.Communicate daily with supervisors to ensure open lines

QUALIFICATIONSDiploma in food production/management course.3years in a similar position.Menu planning/costing and trainers skills.Wide knowledge of different

NGO Jobs In KenyaThe Foodscape Innovation Specialist will lead the Agriculture Strategy scaling programme by utilising transdisciplinary data to guide the

NGO Jobs In KenyaThe Foodscape Innovation Specialist will lead the Agriculture Strategy scaling programme by utilising transdisciplinary data to guide the

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JOB TITLE:  COMMIS CHEF About This Job: Q-Sourcing Limited trading as Q-Sourcing Servtec is a manpower management solutions firm operating in the East African

OVERVIEWThe Head Chef at Bavaria Gardens, will be responsible for overseeing all culinary operations within the establishment. This role focuses on maintaining

SummaryCommis chefs are Junior chefs who work to support a chef de partie or deputy chef in a commercial kitchen. They perform cooking, cleaning, delivery, and

Individual Competencies - Education & soft skillsDiploma or Certificate in Food Production and Culinary skills.Great knowledge in food production &

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Hotel Jobs In Kenya Introduction: A Luxury Beach Resort in Southeast Coast Zanzibar is seeking an experienced and passionate Head Chef to lead their production

Salary: 20-30K Meridah Chicken and Pizza inn is fast-food restaurant in Nairobi. They seek to hire a chef who will be in charge of the kitchen section with the

JOB SUMMARYAccountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while

Role Purpose Statement:To assist the Demi Chef de Partie and Chef De Partie with the preparation of ingredients and perform other jobs as assigned by the

POSITION DESCRIPTION:Reporting to the Executive Chef, the Chef de Cuisine-South East Asian Specialty Cuisine is in charge of coming up with creative South-East

Company Description"Why work for Accor?We are far more than a worldwide leader.We welcome you as you are and you can find a job and brand that matches your