Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description"Why work for Accor? We are far more than a worldwide leader. We
JOB GROUP 'E' V.No. 26/2023 Roles and Responsibilities: Preparation of raw foods for cooking; Cleanliness of equipment used in production; Washing cleaning
Job Summary Contract Type: Sign up to view job details. About Eden Eden is a young technology start-up with the vision of making excellent services accessible
Job SummaryContract Type:Sign up to view job details.About EdenEden is a young technology start-up with the vision of making excellent services accessible to
Responsibilities; Innovation Learn and use Eden's internal products & tools (eg Lighthouse) Support creation, development and documentation of "printable"
The position Vegetarian Cook will be responsible for developing new concepts and recipes of Vegetarian & Vegan products and ensure consistency in the quality
Duties and Responsibilities This will be the entry grade for the Cooks cadre. An officer at this level will be on job training and will carry out duties under
Kenya Certificate of Secondary Education (KCSE) mean grade 'D' plain or its equivalent qualification from a recognized institution. Craft Certificate in Food
Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the largest Job seeker visits by alexa rankings. Post a Job Company:
International Livestock Research Institute (ILRI) seeks to recruit a cook to manage the operation and organization of the kitchen and all food-related
Position: Caterer/Chef/Cateress Job Summary: We are seeking a skilled Caterer/Chef/Cateress to join our high school's food service team. The successful
Organize kitchen operations and prepare and serve a range of dishes, whilst supervising junior members of the Kitchen Brigade. Key Responsibilities: Prepare in
Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the largest Job seeker visits by alexa rankings. Post a Job Company:
Duties and Responsibilities. Assembling food supplies and equipment for daily preparation; Preparing raw foods for cooking; Cleaning equipment used in
Duties and Responsibilities. Preparation of raw foods for cooking; Cleanliness of equipment used in production Maintaining hygiene by ensuring cleaning of the
Assembling food supplies and equipment for daily preparation; Preparing raw foods for cooking; Cleaning equipment used in production Maintaining hygiene by
Preparation of raw foods for cooking; Cleanliness of equipment used in production Maintaining hygiene by ensuring cleaning of the kitchen and its surroundings;
Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the largest Job seeker visits by alexa rankings. Post a Job Company:
Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the largest Job seeker visits by alexa rankings. Post a Job Company:
Position Overview We care about your career and are known for having the absolute best people in the industry. When you join us as a Banquets Sous Chef you