ResponsibilitiesTo work with the kitchen team to produce high standard food on a daily basis.To take responsibility for the daily paperwork, such as ordering
About the Client:Our client in the hospitality industry, is looking for a candidate to hire to join their team as aRestaurant Cook.Summary of Duties and
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JOB DETAILSKey ResponsibilitiesMeal Preparation, Planning and ServiceCooking food according to the given recipes and menus using a range of methods (i.e.
Hotel Job Opportunities In Kenya Purpose We’re seeking a skilled female cook to join our team in Nairobi! If you’re over 30 years old, reside in
SUMMARYAs a school chef, you will be responsible for managing daily kitchen activities, including supervising 4 kitchen staff members, overseeing, ensuring
Duties and Responsibilities:Assembling food supplies and equipment for daily preparation.Preparing raw food for cooking.Cleaning equipment used in
Duties and Responsibilities:Proper storage of foodstuffs; setting of buffet service areas.Placement of foods in the serving line.Replenishing of foodstuffs
Performs food service work involving preparing, portioning, distributing, and serving food and beverages; cleaning equipment and work areas; maintaining
We are looking for a dedicated cook to prepare high-quality meals in accordance with food health and safety regulations and company standards. The cook’s
Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the largest Job seeker visits by alexa rankings. Post a Job Company:
As a school chef, you will be responsible for managing daily kitchen activities, including supervising 4 kitchen staff members, overseeing, ensuring food
Set up and stocking stations with all necessary supplies Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) Cook menu
DUTIES AND RESPONSIBILITIES: Planning and executing menus in a timely manner Ensure the Set up and stocking with all necessary supplies is done to standard •
Summit Recruitment and Search Africa is a leading Recruitment and Executive Search agency head quartered in Kenya providing outstanding talent to a wide range
Responsibilities:Plan menus.Direct and coordinate food or beverage preparation.Prepare and cook foods/meals of all types, either on a regular basis or for
Preparing and storing food safety before and during events. Setting up all tables and food service areas with chairs, linens and dishes. Serving food to guests
Maintain comprehensive product knowledge including ingredients, equipment, suppliers, markets, and current trends.Make recommendations for appropriate
DescriptionReporting to the Training Manager, the trainee will be responsible for learning and familiarizing with various activities and operations within
Duties and Responsibilities of a cook - Set up station and collect all necessary supplies menu for service. - Inspect food preparation and serving areas to