JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to
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Job purpose The chef plays a leading role by managing and coordinating tasks in the kitchen with the goal of ensuring food production is carried out according
To oversee operations of the section of the kitchen, supervise and direct a team of cooks, coordinate food preparation activities and ensure that they execute
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Employer Anonymous Employer Company Industry Hospitality & Leisure Work Type Full time Job Level Mid level Minimum Qualification Bachelor Years Experience
Employer Anonymous Employer Company Industry Hospitality & Leisure Work Type Full time Job Level Mid level Minimum Qualification Bachelor Years Experience
What is in it for you: Employee benefit card offering discounted rates in Accor worldwide Learning programs through our Academies and the opportunity to earn
Job Summary Contract Type: Sign up to view job details. About Eden Eden is a young technology start-up with the vision of making excellent services accessible
Job SummaryContract Type:Sign up to view job details.About EdenEden is a young technology start-up with the vision of making excellent services accessible to
What is in it for you: Employee benefit card offering discounted rates in Accor worldwide Learning programs through our Academies and the opportunity to earn
JOB DESCRIPTION Junior Sous Chef Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your
JOB DESCRIPTION Junior Sous ChefDo you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your
JOB DESCRIPTION Junur Sous Chef-Pastry Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take
JOB DESCRIPTION Junur Sous Chef-PastryDo you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take
IntroductionDesigned by a team of highly skilled local and international multi award-winning design firms, our hotel is a game changer in the East African
Key Responsibilities Financial Champions menu costing in liaison with cost controller Monitors food cost and accounts for a rise or dip in the same Assists in