provides, transports, and prepares food for clients, particularly for special events such as conferences, weddings, celebrations, or large gatherings
We are looking for a Line Cook to prepare food to the exact chef's specifications and to set up stations for menu. Line Cook duties will consist of assisting
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JOB DETAILSKey ResponsibilitiesMeal Preparation, Planning and ServiceCooking food according to the given recipes and menus using a range of methods (i.e.
Company DescriptionJob DescriptionChef De PartieReady for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic
Duties and Responsibilities:Proper storage of foodstuffs; setting of buffet service areas.Placement of foods in the serving line.Replenishing of foodstuffs
THEIR DUTIES INCLUDES, a). Cooking foodPlan menus in consultation with chefsObserving and enforcing food safety regulations b). Caterer 1.Preparing and serving
Performs food service work involving preparing, portioning, distributing, and serving food and beverages; cleaning equipment and work areas; maintaining
JOB TITLE: LINE COOK About This Job: Q-Sourcing Limited trading as Q-Sourcing Servtec is a manpower management solutions firm operating in the East African
Set up and stocking stations with all necessary supplies Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) Cook menu
We are a young, Dutch travel agency aiming to show travelers the real, diverse Africa! This is only made possible because of our very skilled and passionate
Job DescriptionChef De PartieReady for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you
1.Take orders 2.Handle customer complaints 3.Process payments 4.Serves customers at the bars 5.Clean and prepare tables 6.Greet incoming customers 7.Assisting
Preparing and storing food safety before and during events. Setting up all tables and food service areas with chairs, linens and dishes. Serving food to guests
Job Description To organise an assigned section and ensure it runs efficiently and productively To lead and manage Commis Chef/s and kitchen staff in the
Job DescriptionTo organise an assigned section and ensure it runs efficiently and productivelyTo lead and manage Commis Chef/s and kitchen staff in the absence
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionThe MGallery Hotel Collection features boutique hotels, each with
Job DescriptionTo organise an assigned section and ensure it runs efficiently and productivelyTo lead and manage Commis Chef/s and kitchen staff in the absence
Job Description Chef De Partie Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you
Job DescriptionChef De PartieReady for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you