Key Responsibilities:Lead and manage all food outlets, including restaurants, coffee house, and in-room dining services. Plan and direct food preparation and
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SummaryCare Connects Us!It all starts with people who care.At Hyatt, we believe in the power of belonging – of making people feel at home no matter where
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Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionFairmont Mount Kenya Safari Club has been awarded Africa’s
JOB SUMMARYThe Food and Beverage Manager will play a key role in maintaining high standards of food safety, managing costs, and driving guest satisfaction
Job SummaryManages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations, night cleaning, back dock cleaning
DUTIES AND RESPONSIBILITIESAssist in the preparation and presentation of a wide variety of pastries, desserts, and baked goods according to established recipes
Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the largest Job seeker visits by alexa rankings. Post a Job Company:
Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the largest Job seeker visits by alexa rankings. Post a Job Company:
Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the largest Job seeker visits by alexa rankings. Post a Job Company:
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionFairmont Mount Kenya Safari Club has been awarded Africa’s
Job Description Ensure the implementation and monitoring of quality, sustainability and hygiene policies and standards within Novotel Nairobi Westlands,
Quality & Sustainability Executive Full-timeJob-Category: Executive & Hotel ManagementJob Type: PermanentJob Schedule: Full-Time Company
Job DescriptionEnsure the implementation and monitoring of quality, sustainability and hygiene policies and standards within Novotel Nairobi Westlands,
Hotel Jobs In Kenya Key ResponsibilitiesResponsible to Head of Department/ Assistant Head of Department.Responsible for Assistant Restaurant Managers / Outlet
JOB SUMMARYManages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations, night cleaning, back dock cleaning
Key ResponsibilitiesResponsible to Head of Department/ Assistant Head of Department.Responsible for Assistant Restaurant Managers / Outlet Managers, Restaurant
Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the largest Job seeker visits by alexa rankings. Post a Job Company:
Hotel Jobs In Kenya Key ResponsibilitiesResponsible to Head of Department/ Assistant Head of Department.Responsible for Assistant Restaurant Managers / Outlet