Restaurant Head Chef Nairobi Jobs

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We are seeking to hire an experienced and qualified Chef to prepare foods on a grill and organize the kitchen's activities.He will be the first in command in

Hotel Jobs Responsibilities Read>What Soft Skills Should I Put On My CV?Develop unique and cuisine-appropriate menus.Collaborating with the Restaurant Manager

About the Client:Our client in the hospitality industry, is looking for a candidate to hire to join their team as aRestaurant Cook.Summary of Duties and

Summit Recruitment and Search Africa is a leading Recruitment and Executive Search agency head quartered in Kenya providing outstanding talent to a wide range

Qualification/Requirement:Culinary diploma or equivalent in Baking and Pastry ArtsProven experience as a Pastry Chef in upscale restaurants, hotels, or pastry

As Executive Chef, you will establish and execute the strategic operations of the culinary section for the Fairmont Mount Kenya Safari Club in Kenya, enhancing

About Us At The Social House, we're more than just a brand; we're a testament to Authenticity, Resourcefulness, Craftsmanship, and Sparkle. These core values

Job Description: Manage daily restaurant operations, ensuring efficiency and adherence to standardsHire, train, and manage restaurant staff, including Crew

BACKGROUND: The AACC is a fellowship of 210 Member Churches and Christian Councils in 43 African countries. The organization has its Secretariat in Nairobi,

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As Executive Chef, you will establish and execute the strategic operations of the culinary section for the Fairmont Mount Kenya Safari Club in Kenya, enhancing

As Executive Chef, you will establish and execute the strategic operations of the culinary section for the Fairmont Mount Kenya Safari Club in Kenya, enhancing

FOOD AND BEVERAGE OPERATIONS MANAGER Job Purpose Assist, and deputize for, the Executive Head of Restaurant and Bars, in the smooth running of the food and

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Summit Recruitment and Search Africa is a leading Recruitment and Executive Search agency head quartered in Kenya providing outstanding talent to a wide range

Lead in the preparation of quality meals to the highest standards. Ensure that all menus are constantly updated, paying special attention to food offerings.

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