Chef Manager

Summary The Wikimedia Foundation is looking for a Senior Site Reliability Engineer to join our team, reporting to the Engineering Manager, Cloud Services.Cloud

FOOD AND BEVERAGE OPERATIONS MANAGER Job Purpose Assist, and deputize for, the Executive Head of Restaurant and Bars, in the smooth running of the food and

Our client in the hospitality industry is seeking to hire a Unit Supervisor who will be in charge of all waiters/ress, casual waiters/ress, and trainee waiters

Summary The Wikimedia Foundation is looking for a Senior Site Reliability Engineer to join our team, reporting to the Engineering Manager, Cloud Services.Cloud

Summary The Wikimedia Foundation is looking for a Senior Site Reliability Engineer to join our team, reporting to the Engineering Manager, Cloud Services.Cloud

Job Description Scope and Objectives The position is responsible for supervising the overall culinary operation, hygiene and food safety standards and to

Job Description As Executive Chef, You will establish and execute the strategic operations of the culinary section for the Fairmont Mount Kenya Safari Club. In

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff

Job Description Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues Lead and manage the Stewarding team in

Duties and Responsibilities Ensure the facility is sparkling clean, neat and tidy in all areas at all times. Promote a professional and hospitable image to the

Job Description Assist the Banquet Manger to ensure smooth operations and flow of the banquets section Assist in the coordination, supervision, training and

Duties and Responsibilities Develop and implement operational strategies to enhance guest satisfaction, revenue generation, and cost control. Manage and

JOB SUMMARY Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries

Roles & Responsibilities: MEMBER EXPERIENCE: Lead the F&B team to deliver the Member Promise through consistent service standards. Actively manage member

Role Statement purpose: Manage the conference rooms' business line and all F&B point of sales so as to ensure the delivery of quality service to the customers

Job Description Reporting to the Purchasing Manager, responsibilities and essential job functions include but are not limited to the following: Consistently

Job Description Reporting to the Chief accountant, responsibilities and essential job functions include but are not limited to the following: Auditing,

RESPONSIBILITIES: To monitor and control all procedures that affect the receipt, issuance, general controls and hotel sales – rooms, food and beverage, other

Job DescriptionAs Executive Chef, you will establish and execute the strategic operations of the culinary section for the Fairmont Mount Kenya Safari Club in