BIHC is ISO 9001:2015 Certified (PASTRY & BAKERY LEAD/LECTURER) A LITTLE ABOUT US Since 2015, Boma International Hospitality College (BIHC) has passionately
Teaching Jobs In Kenya | Lecturer Jobs In Kenya What You Will Do At BIHC As a Pastry & Bakery Lead, you will oversee the bakery operations,
WHAT YOU WILL DO AT BIHCAs a Pastry & Bakery Lead, you will oversee the bakery operations, bakevarious pastries and prepare desserts within the BIHC Kitchen,
The role holder is responsible for creating, preparing, and presenting a wide variety of high-quality pastries, desserts, and baked goods for the restaurant
Hotel Jobs In Kenya Key ResponsibilitiesResponsible to Head of Department/ Assistant Head of Department.Responsible for Assistant Restaurant Managers / Outlet
Key ResponsibilitiesResponsible to Head of Department/ Assistant Head of Department.Responsible for Assistant Restaurant Managers / Outlet Managers, Restaurant
Hotel Jobs In Kenya Key ResponsibilitiesResponsible to Head of Department/ Assistant Head of Department.Responsible for Assistant Restaurant Managers / Outlet
Key ResponsibilitiesResponsible to Head of Department/ Assistant Head of Department.Responsible for Assistant Restaurant Managers / Outlet Managers, Restaurant
DUTIES AND RESPONSIBILITIES.Oversee and coordinate daily hotel operations to ensure a seamless guest experienceIdentify opportunities for improving service
Hotel Jobs In Kenya DescriptionTo produce an outstanding guest experience within the Banqueting concepts by managing a service team in cooperation with the
BIHC is ISO 9001:2015 Certified (PATRY CHEF AND LECTURER 2024) A LITTLE ABOUT US Since 2015, Boma International Hospitality College (BIHC) has passionately
Fair Acres Boutique Hotel is the best boutique hotel in Nairobi that blends the elegance of gracious living with the spirit of modern Africa. Nearly a decade
NGO Jobs In Kenya How You Will Fit Into Our Mission We pride in being a small community that ensures that every participant is known at an individual level in
Luxurious camp in the Masai Mara is looking for a Head Chef. Experience required:Previous experience within a 5-star lodgeExperience in a supervisor
HOW YOU WILL FIT INTO OUR MISSIONWe pride in being a small community that ensures that every participant is known at an individual level in order to understand
Job Description Create and update a variety of Mediterranean dishes, ensuring a balance of traditional and contemporary elements.Innovate new recipes and
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionThe MGallery Hotel Collection features boutique hotels, each with
Job DescriptionCreate and update a variety of Mediterranean dishes, ensuring a balance of traditional and contemporary elements. Innovate new recipes and
We are looking for a Kitchen Manager to supervise daily back of house restaurant operations.Your responsibilities include supervising the food prep and
Job Description Scope of position: Reporting to the Sous Chef, the Chef de Partie will be focused, with special attention placed upon continuous practice to