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Hotel Jobs In Nairobi Kenya ResponsibilitiesCollaborate with the Executive Chef to create innovative and seasonal menus that reflect M Gallery’s culinary
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionThe MGallery Hotel Collection features boutique hotels, each with
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionAbout Our Hotel Fairmont Mount Kenya Safari Club has been awarded
Job DescriptionWe are looking to grow our team and engage a highly motivated and passionate Junior Sous Chef who will work closely with the team to drive and
Key OutputsDirects food preparation and collaborates with head chef and executive chefProduces high quality plates ensures consistencyOversee and supervise
Job DescriptionWe are looking to grow our team and engage a highly motivated and passionate Junior Sous Chef who will work closely with the team to drive and
Job Description We are looking to grow our team and engage a highly motivated and passionate Junior Sous Chef who will work closely with the team to drive and
Job DescriptionWe are looking to grow our team and engage a highly motivated and passionate Junior Sous Chef who will work closely with the team to drive and
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionAbout Our Hotel Fairmont Mount Kenya Safari Club has been awarded
KEY OUTPUTS:Directs food preparation and collaborates with head chef and executive chefProduces high quality plates ensures consistencyOversee and supervise
Department: Programs - KitchenArea: General Logistics SupportDirect Supervisor: Sous CheThe Sous-Chef will join the Logistic Support Team, and he will work
Recruit candidates with Ease. 100% recruitment control with Employer Dashboard. We have the largest Job seeker visits by alexa rankings. Post a Job Company:
Job DescriptionExecutive Sous ChefWhat is in it for you:Employee benefit card offering discounted rates in Accor worldwideLearning programs through our
Job DescriptionScope and Objectives The position is responsible of managing daily kitchen activities of our specialty restaurant - Kahani which embraces an
What you will be doing:Reporting to the Cluster Executive Chef, responsibilities and essential job functions include but are not limited to the
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description "Why work for Accor? We are far more than a worldwide leader. We
Job Description Create high quality and original food to satisfy the customer. Ensure the highest standards and consistent quality in the daily preparation and
Job DescriptionCreate high quality and original food to satisfy the customer.Ensure the highest standards and consistent quality in the daily preparation and
Job DescriptionCreate high quality and original food to satisfy the customer.Ensure the highest standards and consistent quality in the daily preparation and