Chef Cook

About the role:We are seeking a dedicated and skilled Company Cook to join our team. The ideal candidate will be responsible for preparing and serving meals

Hotel Jobs In Kenya Qualifications:Minimum of a Certificate in Culinary Arts or Diploma in Catering and Hospitality Management from a recognized training

Qualifications:Minimum of a Certificate in Culinary Arts or Diploma in Catering and Hospitality Management from a recognized training institution.Professional

Our client based in Nairobi is looking for a Chef/Cook who will be responsible for managing and overseeing daily kitchen activities.Duties &

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POSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to

JOB OBJECTIVEThe cook in the student training cafeteria shall be responsible for food preparation, cooking, and assembly of menu items according to established

Job Description Attend daily shift briefings to keep yourself informed of daily operational requirements.Communicate daily with supervisors to ensure open

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Job DescriptionAttend daily shift briefings to keep yourself informed of daily operational requirements.Communicate daily with supervisors to ensure open lines

POSITION SUMMARYPrepare special meals or substitute items.Regulate temperature of ovens, broilers, grills, and roasters.Pull food from freezer storage to thaw

Key ResponsibilitiesWe are seeking a professional and talented professional Chef de Partie, cook, and present dishes within the head chef's

JOB TITLE:  COMMIS CHEF About This Job: Q-Sourcing Limited trading as Q-Sourcing Servtec is a manpower management solutions firm operating in the East African

SummaryCommis chefs are Junior chefs who work to support a chef de partie or deputy chef in a commercial kitchen. They perform cooking, cleaning, delivery, and

Key ResponsibilitiesWe are seeking a professional and talented professional Chef de Partie, cook, and present dishes within the head chef's

We are looking for a Line Cook to prepare food to the exact chef's specifications and to set up stations for menu. Line Cook duties will consist of assisting

About the Client:Our client in the hospitality industry, is looking for a candidate to hire to join their team as aRestaurant Cook.Summary of Duties and

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