PRIMARY PURPOSEThe incumbent will be responsible for preparing food products of the highest quality in terms of freshness, taste, and consistency, with strict
PRIMARY PURPOSEThe incumbent will be responsible for preparing food products of the highest quality in terms of freshness, taste, and consistency, with strict
Key ResponsibilitiesPrepare in advance food, beverage, material and equipment needed for the service.Cook and serve dishes according to the restaurant's
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We are looking for a Kitchen Manager to supervise daily back of house restaurant operations. Requirements: Kenyan Resident Min 2 yrs experience managing a
DUTIES AND RESPONSIBILITIESSupervise and manage kitchen staff, including cooks and kitchen assistants, to ensure a cohesive and efficient team
The incumbent will be responsible for preparing food products of the highest quality in terms of freshness, taste, and consistency, with strict adherence to
The incumbent will be responsible for preparing food products of the highest quality in terms of freshness, taste, and consistency, with strict adherence to
DUTIES AND RESPONSIBILITIESPrepare and cook a wide range of continental dishes, ensuring each plate meets our restaurant's quality standards.Ensure that all
About the Role:BURN is looking for a Cook, who will be responsible for preparing and cooking meals for employees and residents.Your duties will include setting
Job PurposeThe jobholder is responsible for preparing high-quality dishes, maintaining cleanliness and safety standards, proper food handling, inventory
Job DescriptionJob PurposeThe jobholder is responsible for preparing high-quality dishes, maintaining cleanliness and safety standards, proper food handling,
Job Description The Chef De Partie in our Heartist Cafeteria is responsible for overseeing the preparation and production of meals for heartists.This role
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description"Why work for Accor? We are far more than a worldwide leader. We
Job DescriptionThe Chef De Partie in our Heartist Cafeteria is responsible for overseeing the preparation and production of meals for heartists. This role
About the Role: BURN is looking for a Cook, who will be responsible for preparing and cooking meals for employees and residents.Your duties will include
Your duties will include setting up the kitchen with necessary utensils and equipment, studying and gathering recipe ingredients, and ensuring timely food
DUTIES AND RESPONSIBILITIESAssist in the preparation and presentation of a wide variety of pastries, desserts, and baked goods according to established recipes
Reporting to the Training Manager, the trainee will be responsible for learning and familiarizing with various activities and operations within their