Creative Chef Nairobi Jobs

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We are seeking a dynamic and innovativeSpecialty Chef – Gujarati Cuisineto join our world-class culinary team at Hyatt Regency Nairobi Westlands. As a key

Experience and Skills RequiredMinimum 2 years of experience in Food Production and Commercial Kitchen.Ability to manage, supervise and train junior Kitchen

The Chef plays a crucial role in the delivery of the Embassy of Ireland's objectives. The position is busy and highly rewarding, with a requirement for high

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Primary Purpose and Scope the JobThe role is responsible for the research, development and Integrating consumer insight, research, brand management, and all

Key ResponsibilitiesPrepare in advance food, beverage, material and equipment needed for the service.Cook and serve dishes according to the restaurant's

The positionThe Pastry and bakery chef will be responsible for the preparation, presentation, and innovation of all desserts and pastries, catering to a wide

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Job SummaryThe overall purpose of this job is to oversee the kitchen operations and manage the food preparation and service program at the schools and

Job Description Reporting to the Cluster Executive Chef or his designate, responsibilities and essential job functions include but are not limited to the

Job DescriptionReporting to the Cluster Executive Chef or his designate, responsibilities and essential job functions include but are not limited to the

REQUIREMENTSCulinary Degree or DiplomaFood Hygiene & Safety Certification5+ years of relevant experience in a similar operation with proven track

Job DescriptionYou are a creative and talented individual with a proven ability to lead a Culinary team and a commitment to safe, efficient operations and

Job Description Leads and and manages the pastry team to create a wide variety of baked goods and desserts.This role requires creativity, attention to detail,

Job DescriptionLeads and and manages the pastry team to create a wide variety of baked goods and desserts. This role requires creativity, attention to detail,

Key Responsibilities (All Positions):Culinary Execution: Assist in the preparation, cooking, and presentation of high-quality dishes, ensuring consistency in

About the Client:Our client is a 24hours Restaurant located in Upperhill and is looking for a highly skilled, passionate, creative and experienced in diverse