Company DescriptionJoin us at Accor, where life pulses with passion!?As a pioneer in the art of responsible hospitality, the Accor
Job Description Helps provide smooth running services and a high standard of production by managing his/her section, Works autonomously to produce dishes in
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionJoin us at Accor, where life
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionJoin us at Accor, where life
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionJoin us at Accor, where life
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionJoin us at Accor, where life
Company DescriptionJoin us at Accor, where life pulses with passion!?As a pioneer in the art of responsible hospitality, the Accor
Job DescriptionThe Head Baker will be responsible for overseeing the production of a wide range of baked goods, ensuring the highest standards of quality,
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionJoin us at Accor, where life
Job DescriptionLead by example using Fairmont's: Mission, Vision & ValuesSupport/Coach/Lead & Motivate kitchen colleaguesActively share ideas, opinions &
Role DescriptionThis is a full-time on-site role for a Bakery Chef at Kingfisher Nest Hotel, located in Nairobi County, Kenya. The Bakery Chef will be
Hotel Jobs In Kenya Job description Are you our missing ingredient? Say Yes I Can! because here at the Park Inn by Radisson, we’re looking for foodies
Are you our missing ingredient?Say Yes I Can!because here at the Park Inn by Radisson, we're looking for foodies just like you!At the Park Inn by Radisson, we
Hotel Jobs In Kenya Job descriptionAre you our missing ingredient? Say Yes I Can! because here at the Park Inn by Radisson, we’re looking for foodies
Job descriptionAre you our missing ingredient? Say Yes I Can! because here at the Park Inn by Radisson, we're looking for foodies just like you!At the Park Inn
QUALIFICATIONS:Proven Experience as a Pastry Chef, Baker, or relevant roleCulinary degree or equivalent formal trainingAttention to detail and creativity in
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Role Purpose Statement:To assist the Demi Chef de Partie and Chef De Partie with the preparation of ingredients and perform other jobs as assigned by the
CHEF (KIJIJI RESORT) – CKR-24-1 (1 position)The job holder shall be responsible for creating appetizing dishes for diners to enjoy. Their duties include
Hotel Jobs In Kenya CHEF (KIJIJI RESORT) – CKR-24-1 (1 position) The job holder shall be responsible for creating appetizing dishes for diners to enjoy.